Books

Alligator, Bayou, Crawfish is the most NOLA alphabet book on the market. And yep, we just made “NOLA” an adjective. From alligators to oysters...

Angelo the alligator was different in every way. With eyes bright blue and skin snow white, he loved to watch the butterflies and fireflies. One d...

Take the classic story of jolly old St. Nicholas, place it in a Louisiana bayou setting, dress Santa Claus in muskrat “from his head to his foot,” ...

Can't tell a Gin Fizz from a Gimlet? Think a Sidecar is something you'd see at the racetrack? If your idea of a wild night is a few Lemondrop shots...

Down in the swamps of Louisiana, Papa Noël has a big problem. He’s hit his head and forgotten who he is. How will the good boys and girls of Louisi...

A tale of what carnival is like in South Louisiana. This Mardi Gras in New Orleans book is written by a New Orleans mother and illustrated by a Jac...

Immerse yourself in the magic and mystery of New Orleans with this fun and elegant new guide to the best bars and cocktails of the city.  Far mor...

Sipping on a Southern Porch is a recipe collection that pairs favorite cocktail and appetizers.   Example pairings: Bloody Mary & Boudin Ch...

Chef Jarred Zeringue celebrates this seasonal bounty in this approachable guide to Cajun cooking. Featuring the flavors and culture he learned alon...

Alligator, presented in the form of an interactive finger puppet, refuses to help Crocodile with daily chores. Reading age 1-3 Shop a...

What are the animals up to? There are lots of clues to help us decide, and we can lift the flap to see if were right. A playful way to exercise r...

Find out why Crescent City's food scene makes it a location like no other with City Eats: New Orleans. Foodies unite: this cookbook is a brilliant...

Chef Eric Cook presents his signature Southern, Cajun, and Creole recipes, along with a side of New Orleans culture, in this dynamic new cookbook. ...

Learn how this not-so-Southern chef went from being a stay-at-home dad to selling his bourbon barrel aged soy sauce to Japan. Organized by courses,...